We at The Roo Brothers understand the importance of building up a partnership with all our corporate catering Sydney clients. The importance of being on-time, every time. The importance of fresh healthy offerings to you, your staff and most importantly, your clients. Our range of menus are designed to be flexible, seasonal and complete.
Our menu range includes morning teas, working lunches, hot buffet style lunches, formal boardroom style lunch and dinners. And of course our range of canape options for your client networking event, including our cold canape drop off selection. All our menus are changed seasonally, but we have retained many of the regular favouries, at clients' request
We invite you to have a peek at our seasonal menus and to view what current options that are available. As with every corporate client, we discuss your requirements, dietary requests, special needs and suggest some different menu options that will meet your budget and expectations.
individual coffee cake or fruit salad shots
Cold Working Lunch
A selection of petite rolls (roll fillings change daily)
seasonal fresh fruit platter
Download our working lunch brochure (PDF)
Download our boardroom lunch brochure (PDF)
Classic scones with jam and cream
fruit salad shots with granola and yogurt
Hot Working Lunch
Stuffed chicken breast
with semi dried tomatoes served with rocket and red wine jus
Caramelised onion, mushrooms potato rosti
served with crispy leek
Roasted cauliflower, brocollini salad with pine nuts parsley and sumac dressing
refreshing garden salad with tomatoes, cucumber, avocado and balsamic dressing.
Warm rolls and Butter
Seasonal fresh fruit platter
Australian Cheese platter with dry fruits and Lavosh crackers
Apple tea cake
with shaved fennel, thai basil, mint salad and topped with pink grapefruit, lime and dragonfruit glaze
chilli salted duck
with green tea noodles brasied leek and baby bok choy
individual australian cheeses
Tea 2, Vittoria coffee ,house made petit fours
Hand held fork foods
Need something different for an upcoming working lunch? Our fork food options may be your answer. These small ceramic bowls have both hot and cold varieties, most are gluten free and eaten with just a fork.
This style of working lunch service is fast, efficient and healthy
Our fork food bowls can be either set up on a table for self serve or served to you, your staff and clients.
Please don't hestiate to get in touch with us
phone: 9436 1133 fax: 9436 0233
email : firstname.lastname@example.org
Or click on detail information for a detailed costing and menus